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Fresh Garden Salsa Recipe: Your Vegan Family

Garden fresh salsa with homemade vegan Refried Black Beans is a match made in heaven! This salsa will take you 15 minutes to make, and then is best if you let it rest 30 to let the flavors blend. Well worth the wait, as it is infinitely more delicious as anything from the store! 

It's delicious served with our Vegan Refried Black Beans, another 2-in-1 meal recipe. 

It's a simple chop-mix-eat recipe. Feel free to alter the ingredient ratios to your taste. Add more garlic or jalapeño or salt. 

Fresh Garden Salsa has a fair amount of liquid in it so serve it up with a slotted spoon. 

(Some of the links on our page may be affiliate links. If you use them to purchase items, we may receive a small commission. It won't cost you anything and we appreciate your support!)

uncut_salsa_ingredients_on_cutting_board chopped_salsa_ingredients_on_cutting_board  fresh garden_salsa_in_bowl

Jump to Fresh Garden Salsa Grocery List

Jump to Fresh Garden Salsa Nutritional Analysis


Fresh Garden Salsa Recipe


Prep

  • 15 minutes prep
  • Serves 8
  • Suggested equipment: knife, bowl.

Ingredients

  • 1 cup finely chopped onions
  • 2+ jalapeños, chopped
  • 1 tsp chopped garlic
  • ½ cup packed, chopped cilantro leaves
  • 2 cups chopped tomatoes
  • 1/4 cup lime juice
  • 2 Tbsp lemon juice
  • ½ tsp salt
  • Green onions to garnish

Instructions

  1. Chop all ingredients. Place in a bowl and stir.
  2. Let sit for 30 minutes before serving so the flavors blend. Stir occasionally. The citrus will mellow the sharp flavors of the garlic.
  3. Add green onions if you like, and serve. 

Chef's Notes 

If you love your salsa spicier, add extra jalapeño to taste. 

Serve with a slotted spoon to strain out the citrus juices. 


We hope you love this recipe as much as we do! If you have an article or recipe requests, let us know on our Facebook page: Your Vegan FamilyWhile you're there, please like our page and share our posts!

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Written by Your Vegan Family 

Stacy and Markus live an adventurous vegan lifestyle and write articles about their experiences cooking global vegan cuisine, creating businesses, raising vegan kids, and traveling through more than 65 countries. They earned degrees in molecular biology and acupuncture, consulted over decades for healthcare companies and individuals, created businesses in Asian medicine, eco-tourism, cultural immersion, and taught yoga in myriad venues.

We’ve learned a lot from eating a plant-based diet for 25 years and are eager to share more with you. Learn more on our About Us page.


Vegan Fresh Garden Salsa Recipe Grocery List: 

  • onions
  • green onions
  • garlic
  • jalapeños
  • cilantro leaves
  • tomatoes
  • lime
  • lemon
  • salt

Fresh Garden Salsa Recipe Nutritional Analysis

The information shown is an estimate provided by an online nutritional calculator. It should not be considered a substitute for a professional nutritionist’s advice. When exact ingredients are not available in this database, the closest substitution is made. 

Percentages are based on a 2,000 calorie daily diet for an adult. 

 

 

 * Some of the links in this article may be affiliate links. If you use them and make a purchase, we may receive a small payment. You will not be charged extra for this. Thank you for your support! 

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